Private Chef Ruth Kuala Lumpur, WILAYAH PERSEKUTUAN KUALA LUMPUR, Malaysia

Indian Food Workshop

Traditional Recipes inherited from my Mum’s side of the family. I have tweaked them to suit the modern woman. Healthy Vegetarian and Non Vegetarian options available. I also teach Malaysian Cuisine by request. For the time being ONLINE classes only via Zoom.

I will be showcasing Mangalorean Protestant Cuisine, which is what I grew up with. Mangalore is a city in the south of India washed by the Arabian Sea. It was influenced by the Portuguese and German missionaries and Arab traders too. In fact Vaso da Gama came there in 1498 and established trading posts and influenced the local culture. This led to a blend of foods and recipes. I will be teaching a complete menu in every class - Rice, Main, Salad, Dessert and Pappadams. Each class is 3 hours. Requests for a particular recipe are encouraged. I am happy to share my skill with you. Classes will be conducted at my home.

Asian, Health, Indian, Vegetarian