Private Chef Mychael Richmond, VA, United States

I'm a imaginative chef, a chef that cooks from the imagination

I cook what I feel, I love to use my imagination when it comes to food. I believe that a culinary experience should never be the same thing twice, but it should be better than the last. For me and my style of cooking, I love to create dishes no one else has seen or heard of, always something new

I've been cooking seen I was a little kid, I've been though all positions in a restaurant kitchen. So for I've been in the restaurant business for almost four years and now I'm looking for something new.

American, BBQ, Health, Italian, Latin, Mexican