Private Chef Ryan Gqeberha, EC, South Africa

As a seasoned chef and foodtrepreneur I have developed a deep understanding of food and a passion for creating visually

I am committed to staying on-trend in the ever-evolving culinary landscape. My mission is to elevate the catering experience by providing innovative and high-quality menus and dishes by staying up to date, and ensuring our menus are always fresh, innovative, and aligned with contemporary tastes.

I have garnered extensive experience cooking in kitchens across Europe, Australia and South Africa. I used this experience to launch premium catering companies in both Jo'burg and P.E.

Asian, Europe, French, Fusion, Italian, Mediterranean