Personal Chef Avianne, Cherbourg-en-Cotentin, NORMANDY, France | Menu #16391
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Personal Chef Avianne

Cherbourg-en-Cotentin, NORMANDY, France

Avianne
Menu #16391
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Menu
Down the Islands -Appetizer Menu

Taste of fusion Caribbean cuisine , tapas and sharing platters style

Category: Breakfast/Brunch - Cocktails
Influence: BBQ, Caribbean, Fusion
curly  Appetizer  curly
Jerk Chicken /Pork Plantain boulettes
Jerk Chicken /Pork Plantain boulettes

Can be made with Jerk marinated chicken or Pork with plantain, served with guava bbq sauce (2-pcs).

Malibu Seafood salad
Malibu Seafood salad

Malibu coconut rum poached seafood with beetroot- carrot slaw , pineapple vinaigrette. (2-pcs)

€ 12.98 /guest       8 and more
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Noon (10h-14h)
Evening (18h-22h)