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Chef à domicile Marie
Los Angeles, CA, États-Unis
Menu #22463
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Pastry class
Pastry class “ viennoiserie” how to learn as a chef to bake croissant and pain au chocolat
Category: Cooking class
Influence: French
Dessert 
Pain au chocolat
Pastry class “viennoiserie”
$ 141.60
/guest
3
and more
Select a reservation date
After selecting a time slot, go further down the page to book.
March 2025
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24 | 25 | 26 | 27 | 28 | 29 | 30 |
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Noon (10h-14h)
Evening (18h-22h)