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Chef a domicilio Ana Paula Zabala
San Carlos de Bariloche, RíO NEGRO, Argentina
Menu #21509
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experiencia Patagonica
Antipasti Patagonico
Category: Dinner
Influence: Europe
Main Course 
trucha confit
Trucha confit, gramolatta, risotto de remolacha y queso de cabra, emulsion de cabutia
$ 47.20
/guest
4
and more
Select a reservation date
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Noon (10h-14h)
Evening (18h-22h)