Private Chef Pierre Lilyfield, NSW, Australia

Unique French experience at your home

Always aiming for the freshest produces. Simplicity but intense flavour. Bright taste and modern plating !

Pierre has been working 2,5 years as Private chef in Sydney. Always trying to target for the right seasonal produces to get the best meal ! With 10 years of Michelin stars training back home in France. Originally from Bretagne.

Europe, French, Fusion, Health, Italian, Japanese