Private Chef Ricardo Lisboa, LISBOA, Portugal

The Gastronomy experience

my kitchen goes through a different experience, from the fusion of various cooking techniques, to flavors and textures, but always respecting the seasonality of the product

Professional with about 15 years of experience, dedicated and passionate about gastronomy with great capacity of leadership, management and with an eye for detail and presentation and always focused on the client. I worked 6 years in Paris in renowned restaurants and also in Switzerland

Asian, Europe, French, Fusion, Mediterranean, Thai