Private Chef Terrell Edison, NJ, United States

Chef T

I don't have a set style. I enjoy cooking different cuisines

Hello, I'm Terrell McMullen. I am from Queens, New York, and have lived all throughout NY. My skills have allowed me the oppurtunity to live many different parts of the U.S. I have worked in thehospitality industry for over 15 years. Over the span of that time, I've learned and been inspired by all different types of cuisines, flavors, techniques etc. My professional career has stretched to many diffrerent facets of the industry. From Restaurants, Corporate Kitchens,Catering Companies, Bars, Lounges, Hotels, Casinos, and Cruise Ships. My most recent and proudest achievement, launching and establishing Rell's Kitchen. RK has allowed me to not only branch into the catering service, but also in the private/personal chef part of the industry. I combined years of training and education, while utilizing my creativity and love for cooking to create a memorable dining experience. Whether it be an intimate dinner for 2, brunch with the girls, wings and small bites on gameday for the guys, small group of friends/family on vacation, to parties/birthdays and all types of celebrations. It's with that unique creativity that enables me to come up with the many dishes and menus throughout my career to provide an exclusive restaurant level cuisine. From Rell's Kitchen to yours.

American, Asian, BBQ, Caribbean, Fusion, Indian