Private Chef Lesly Hackensack, NJ, United States

C'est Bon Ici

I cook with seasoning and various of ways depending on what and how im cooking. I can provide a light wine sauce to a spicy curry. Your choice

Raised in the restaurant industry has my family have 3 restaurant in France and one in Florida. I've been in the kitchen with my parents since 5 years old. I have over 5 years of cooking and serving experiance. Not only can I make the food delicious but I can make it look lavish.

Caribbean, French, Health, Italian, Vegetarian