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Private Chef Patrick Huntington Beach, CA, United States
Chef Patrick
Personal Chef # 7539
Cooking style
I describe my cooking style as Southern California rustic, classical French technique with an emphasis on regional ingredients and globally inspired flavors.
Experience
My experience includes a degree in culinary arts from Le Cordon Bleu College of the culinary arts in Los Angeles, five years experience in fine dining kitchens in Orange County including the Disneyland resort in Anaheim.