Private Chef Mike Lebanon, PA, United States

LIVE TO EAT, COOK TO PLEASE

Eclectic. When I work with a style I dive in head first, using very well rounded techniques and applying different styles together.

American italian. Fine dining italian. Rustic italian. Southern american. American classic. Bbq. Tex mex. Mexican, rustic all. Limited asian. French trained classic, rustic, fine dining. Bit of gastronomy.

BBQ, French, Italian, Mediterranean, Mexican, Soul/Southern