Private Chef Evaldo Los Angeles, CA, United States

On a never ending pursuit of a perfectly executed dish.

Highlight the flavor of the ingredients and perfectly harmonize them in a cohesive dish. My cooking is ingredient guided. My goal is to highlight the ingredients at their best. I am committed to excellence. To me food is a dialogue between the Chef and the diner. Empty plates are my only gratification and the memories I will provide.

Cooked and staged in the best restaurants in LA such Bouchon, Scarpetta, and The Little Beach House, all of which are high-end, star studded restaurants. I believe that the dining experience of one for all the senses. Not only for the palate. It should stimulate your mind. My goal with every meal is for it to be memorable. For it to be personal and unforgettable. I am Serve Safe certified.

American, Caribbean, French, Fusion, Health, Latin