Private Chef Sandra New York, NY, United States

Southern Italian cuisine, Mediterranean, Middle eastern

I'm a first-generation Italian-American and cook the real foods of Southern Italy and the Mediterranean. My grandma was a Chef and I learned from the Master. I create farm-to-table menus and only cook real food with herbs and spices. My clients say they feel energized after eating my fresh food.

When I cook for my clients, I create a soothing, peaceful experience in the kitchen out of which emerges delicious food aromas and the wonderful experience of eating a custom-designed meal just for you.

Mediterranean