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Private Chef Ingrid Orlando, FL, United States
Pinch of my Cuisine
Personal Chef # 26163
Cooking style
My cooking style varies from Classic french trained, Italian, American& Haitian Cuisine. I enjoy cooking with fresh local and seasonal produce. Simplicity is my key to deliciousness.
Experience
I've been working in the Culinary Field since 2012, from Pantry Station to become a chef-assistant & own a Private& Personal business based on Haitian Cuisine.
Influence
Caribbean, French, Fusion
Availabilities
Contact
Haitian Beet Salad
$ 17.70
/guest
1
and more
What would you like?
$
To discuss
4
and more