Private Chef Rowan San Francisco, CA, United States

Simple food done well

Simple food done well, stellar ingredients and prepared with love. I have experience with many different cooking styles, ingredients, and philosophies and can custom tailor your meal to fit your taste.

i have been working with food and in professional kitchens for the past 13 years, having spent time training under many amazing chefs to whom I owe my success. I grew up working in a fine dining setting and over the past few years have been working on restaurant launches and training a new generation of cooks.

American, Asian, BBQ, Bio, Caribbean, Chinese, Decadent, Eastern Europe, Europe, French, Fusion, Greek, Health, Italian, Japanese, Latin, Mediterranean, Mexican, Middle Eastern, Molecular, Soul/Southern, Spanish, Terroir, Thai, Vegan, Vegetarian