Private Chef Jason Sykesville, MD, United States

Global Chef

Easily obtainable and approachable high-end cuisine on any budget.

An accomplished Culinary Professional with over two decades of progressive, hands-on experience in the Hospitality and Food Services industry. Demonstrated leadership skills and a record of success in providing food product knowledge coupled with backgrounds in numerous cuisine styles and skills. Currently the Chef and owner of a catering company. Entertaining and Informative serving all levels of skill involving techniques for all demands and curiosities.

American, Caribbean, Fusion, Mexican, Spanish, Thai