Chef a domicilio NICOLAS Pinerolo, PIAMONTE, Italia

CHEF OF INTERNATIONAL HIGH CUISINE

International healthy cusine. More than 20 countries with authentic traditional cuisine. Cuisine of Italy, France, Spain, Greece, Mexican, Brazil, Thailand, India, Japan, and more... A real travel around the world, every menu a diferent travel... Cuisine Bio, Organic and also Vegan and Vegetarian...

Over 20 years experience as personal chef, catering designer and services. I also give cooking courses. I began my studies in 2001 at Argentine Institute of Gastronomy, continue in Brazil, and finally return to Italy. My profile: International and Regional Haute Cuisine with a healthy orientation. Also custom cuisine as Vegan, Vegetarian, Celiac... My proposal: Unforgettable trip around the world through the palate. My most recent experiences: Italy: La Contea Restaurant and ski center (italian Tyrol), Rendena Golf, Castello Giacomo Becchi (Genoa) ; Argentina: Indian Embasy ; Brazil: Govardhan Yoga Institute Fantastic travel arround the world... IAG - Chef school Buenos Aires and Brazil

Americano, Asiático, Bio, Caribeño, Chino, Español