Personal Chef Pascale, Abu Dhabi, ABU DHABI, United Arab Emirates | Menu #23283
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Personal Chef Pascale

Abu Dhabi, ABU DHABI, United Arab Emirates

Pascale
Menu #23283
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French 4-course

Smoked salmon on homemade blinis and sauce | Fresh crab meat salad, grapefruit | Grilled gambas on black rice, ratatouille, fricassee de champignons | Tarte alsacienne légèrement au fromage frais, zest de citron vert

Category: Cooking class - Dinner - Lunch
Influence: Decadent, French, Fusion, Health, Mediterranean
curly  Amuse Bouche  curly
Smoked salmon on homemade blinis
Smoked salmon on homemade blinis

Organic smoked salmon on homemade blinis, eggs and cream rich sauce, chives

curly  Appetizer  curly
Fresh crab meat salad
Fresh crab meat salad

Fresh crab meaton on a bed of avocado & cucumber mix, grapefruit dressing

curly  Main Course  curly
Grilled gambas on black rice, black butter sauce
Grilled gambas on black rice, black butter sauce

Grilled gambas prawns on black rice, ratatouille and a fricassée of wild mushrooms, black butter sauce

curly  Dessert  curly
Tarte alsacienne légère au fromage frais
Tarte alsacienne légère au fromage frais

French light cheese tart, lime zest (specialty of Alsace-Lorraine)

$ 115.64 /guest       6 and more
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Noon (10h-14h)
Evening (18h-22h)