Ingredients sourced from local farms put to simple applications that celebrate the season and highlight summer bounty.
Local yellow squash with marinated zucchini, heirloom tomatoes, radish and farm opal basil
Roasted Colorado chicken breast, local sweet corn and pickled chili succotash, smoked corn cream and spring pea puree
Sweet corn panna cotta, local fresh peach, pickled peach purée, ginger crumble, vanilla ice cream, micro basil