Romantic simple ingredients and flavors exploring French and Italian cuisine
Fresh on the vine tomatoes stuffed with light and airy sausage filled with home grown herbs.
Homemade ravioli stuffed with goat cheese, Caramelized onions and baby Bella mushrooms served atop blanched Dino kale with toasted pumpkin seeds, fresh cherry tomatoes and a balsamic reduction
Gluten free almond and strawberry two layer cake frosted with almond whipped cream, topped with fresh strawberries and toasted almonds