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Personal Chef Timothy
Austin, TX, United States
Menu #13558
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Gourmet Garden and Greens Bar
A selection of farm fresh greens and salads to satisfy all.
Category: Dinner - Lunch
Influence: American, Asian, BBQ, Soul/Southern, Spanish, Vegetarian
Main Course 
Wok Charred Salmon
Atlantic Salmon with Asian spices and cocoa seared to enhance the flavors of the spice blend. Served over sticky rice with a honeycomb and mustard sauce.
$ 29.50
/guest
10
and more
Select a reservation date
After selecting a time slot, go further down the page to book.
March 2025
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Noon (10h-14h)
Evening (18h-22h)