The meal starts with a light but flavorful take on a caprese salad. The main course is a black pasta with a blackened tomato meat sauce (vegetarian or vegan available if preferred). For dessert fresh from the oven puff pastries topped with homemade jam and custard. Meal includes wine and bread. Top quality ingredients. bread from Avenue Bread, meat from Carne, PNW wine.
Oven baked tomatoes in a fresh basil leaf topped with feta cheese.
Black pasta with an oven roasted (charred) tomato meat sauce.
Fresh baked croissant like pastries topped with home made jam and custard.