Personal Chef Kimberly, Bluffton, SC, United States | Menu #20672
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Personal Chef Kimberly

Bluffton, SC, United States

Kimberly
Menu #20672
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Menu
Low Country

Evening started with an Arugula, Boston red leaf and bib with candied pecans and cranberries Served with a warm shallot vinaigrette. Main course of Bourbon Braised Beef Short Rib over Rosemary Parmesan whipped purple potatoes and roasted heirloom carrots. Finishing the evening with a traditional low country favorite peach cobbler.

Category: Dinner
Influence: American, BBQ, Decadent, Soul/Southern
Dietary restriction: (Organic)
curly  Main Course  curly
Bourbon Braised short ribs
Bourbon Braised short ribs

Braised Beef Short Rib over Rosemary Parmesan whipped purple potatoes (slow roasted with a bourbon Demi-glaze)

$ 94.40 /guest       2 and more
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Noon (10h-14h)
Evening (18h-22h)