Personal Chef Merese, Cape Town, WC, South Africa | Menu #25143
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Personal Chef Merese

Cape Town, WC, South Africa

Merese
Menu #25143
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Mozambique to the Mediterranean

Embark on a culinary odyssey from the sun-kissed shores of Mozambique to the vibrant heart of the Mediterranean! This unforgettable experience will tantalize your taste buds with a fusion of exotic flavours, taking you on a gastronomic journey like no other.

Category: Cooking class - Dinner
Influence: African, Mediterranean
Dietary restriction: (Halal)
curly  Appetizer  curly
Armenian Losh Kebabs with Homemade Herby Pesto
Armenian Losh Kebabs with Homemade Herby Pesto

Lamb and beef mince mix, seasoned with a secret homemade spice blend, chives, fresh coriander, garlic, ginger and fresh tarragon - served with a creamy homemade herby pesto.

curly  Main Course  curly
Grilled Swordfish with Portuguese Potato Cebolada
Grilled Swordfish with Portuguese Potato Cebolada

Succulent swordfish steak on a bed of creamy potatoe, topped with a citrusy pineapple and piri-piri coulis. Served with a delicious side of roasted cherry tomatoe & red bell pepper relish.

curly  Dessert  curly
Ginger, Passion Fruit and Baklava Cheesecake
Ginger, Passion Fruit and Baklava Cheesecake

Ginger crust creamy cheesecake with a tropical passion fruit filling. Topped with generous sprinkles of freshly baked baklava.

$ 147.50 /guest       4 and more
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April 2025
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Noon (10h-14h)
Evening (18h-22h)