Personal Chef Jay, Carrollton, GA, United States | Menu #902
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Personal Chef Jay

Carrollton, GA, United States

Jay
Menu #902
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Menu
Low Country Elegance

A flavorful assortment of classic low country dishes

Category: Cocktails - Dinner
Influence: American
Dietary restriction: (Lactose-Free)
curly  Appetizer  curly
Little Neck Chowder
Little Neck Chowder

Fresh Northern Little Neck Clams w/an amazing creamy seafood broth enriched with Spanish Sherry and topped with a buttery sourdough. croutons.

curly  Main Course  curly
Charleston Shellfish & Grits
Charleston Shellfish & Grits

Fresh Gulf Shrimp, Welsch Chedder Grits, and Seared Georges Bank Scallops. The ultimate low country mix of elegance and comfort , served with a spicy creole sauce and old bay Beurre Blanc.

Seared King Salmon w/ Crunchy Fingerling Potatoes
Seared King Salmon w/ Crunchy Fingerling Potatoes

Seared Alaskan Salmon served with perfectly crispy herbs fingerling potatoes, with confit asparagus and chive oil.

$ 73.16 /guest       2 and more
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Noon (10h-14h)
Evening (18h-22h)