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Personal Chef Timothy
Dallas, TX, United States
Menu #19434
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Ahi Tuna Tartare
Ahi Tuna Tartare • Sesame Oil• Sea Salt• Lime Preserves• Shallot• Ginger Vinaigrette • Avocados• House Chips
Category: Cocktails - Lunch
Influence: American, Asian
Appetizer 
Herbed Ricotta & Tomato Bruschetta
Charred French Bread• Herbed Ricotta• Cherry Tomatoes• Arugula
$ 88.50
/guest
2
and more
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Noon (10h-14h)
Evening (18h-22h)