You don’t have an account? Register Already a tribe member? Login
Contact
Personal Chef Kirk
Fort McMurray, AB, Canada
Menu #320
Back
shrimp Provencal
Sautéed shrimp with onion,garlic ,tomatoes and fresh herbs
Category: Cocktails - Cooking class - Dinner - Lunch
Influence: Fusion
Dietary restriction: (Gluten-Free)
Appetizer
Shrimp Provencal
Sautéed shrimp with onion, tomatoes, garlic fresh herbs white wine reduction.
Dietary restriction: Gluten-Free
Ingredient: Shrimp
Dessert
lemon chiffon cake
Lemon chiffon cake with raspberry coulis ,whip cream and fresh berries garnish with cracked sugar
Ingredient: Flour ,cream
$ 29.50 /guest2 and more
Select a reservation date
After selecting a time slot, go further down the page to book.
Noon (10h-14h)
Evening (18h-22h)
Booking information
Event address
Event date
Service time
Number of guest
Phone number
Reservation fee
$
0
CAD
$
0
CAD
Payable to the chef
$
0
CAD
$
0
CAD
I have read and understand the terms of service and i accept and agree to all of its terms and conditions.
USE MY CREDITS - I want to use the required amount or all my credits () and after using my same currency credits there is still some other credits that can be used, convert them with today's conversion rate and use them.