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Personal Chef Joshua
Grand Rapids, MI, United States
Menu #11719
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Brunch
Winning Brunch 3 course. App onions pakaoda with hollandaise. Main Biscuits and mushroom gravy with sunny egg. Dessert Mimosa pie.
Category: Breakfast/Brunch
Influence: Fusion, Vegetarian
Dietary restriction: (Vegetarian)
Appetizer 
Onions Pakaoda
Onions Pakoda with pineapple sweet an sour, sweet an spicy kale salad with pineapple, picked carrots an red onions, jalapeños.
$ 9.44
/guest
4
and more
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March 2025
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Noon (10h-14h)
Evening (18h-22h)