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Personal Chef Jay
BC, Canada
Menu #17686
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Valentine's day sample
VALENTINE'S DAY
Category: Dinner
Influence: Asian, Bio
Dietary restriction: (Gluten-Free, Lactose-Free, Organic, Vegetarian)
Appetizer 
Island waters fried fish
Rye mother & citrus ale battered mahi (I caught myself) , mango-ghee emulsion, garden ginger/fermented mustard/preserved lemon/kashmiri chilli aïoli, wild purslane, coconut
$ 0.01
/guest
4
and more
Select a reservation date
After selecting a time slot, go further down the page to book.
Noon (10h-14h)
Evening (18h-22h)