I am excited to present this North Florida inspired menu! Perfect for any occasion. Dive into these savory dishes and elevate your event!
With arugula and praline almonds Tossed in a citrus vinaigrette. Garnished with lime zest and sea salt.
Clients choice of fresh Florida fish, blackened and topped with a sweet pineapple chutney. Served with herbed yellow rice and sea salted asparagus.
Caramel rum sauce, homemade apple pie filling, served with vanilla bean ice cream. Garnished with fresh apple slices, churro style wontons, and crisp mint leaf.