Buffet style
Fresh sushi grade tuna with black and white sesame seeds, Ahi Marin sesame oil.
Fresh linguine pasta perfectly cooked tossed with a creamy tomato Cajun sauce with fresh thyme and basil. With jumbo blackened shrimp,mushrooms,blistered cherry and grape tomatoes.
Pan seared Chilean seabass wilted spinach, blistered tomatoes and lemon zest.