Allt the people that tasted this first time has said that it was memory for life.
Taste like a wild caught salmon but tastier.
Classic Nordic dish that comes with some additionals for example whipped Sour Cream.
long marinated elk loin, paired with a parsnip purée, wild mushroom ragout, and a juniper-infused red wine reduction. A sophisticated dish that celebrates the rich flavors of the forest.
With arctic spices and vanilla. Served with wildpicked berries and flowers.