A beautiful dinner for two, with your choice of appetizers, mains, and of course dessert assembled for lovers. The sky is the limit. I can take your ideas and make them reality!
Pommes Duchesse; which is whipped potato with egg added and formed into pear shapes. Crumbed with Panko and baked golden brown. Garnished with a lime leaf or spinach to create the affect of a pear.
Romaine wrapped cherry tomatoes, duxelles, and kalamata olives; topped with a roasted red pepper sauce.
Lamb rack encrusted with fresh herbs and garlic, roasted to your doneness. Placed over fingerling potatoes, season fresh vegetables and finished with a raspberry demi glace and frizzled leeks.