Contact
Personal Chef Kevin
Macomb, MI, United States
Menu #888
Back
Seafood Experience
I have put together a menu that will entice any seafood lover! I can bring the best of quality and affordability. Please feel free to message for any other menu ideas. I can do anything from brunch to dinner and everywhere in between
Category: Dinner
Influence: American
Appetizer 
Sotgun Shrimp
Battered and fried shrimp, spiced sweet cream sauce, grilled lemon, bias cut scallions, arugula
Main Course Mixed Seafood Grill
oven-baked lobster tail, char-grilled shrimp and scallop skewer, saffron infused rice, charred lemon, tomato confit, arugula
Dessert Espresso Creme Brulee
Espresso infused crème brulée, powdered sugar, coffee infused whipped cream, powdered sugar
$ 61.36
/guest
2
and more
Select a reservation date
After selecting a time slot, go further down the page to book.
Noon (10h-14h)
Evening (18h-22h)