Personal Chef SOROUSH

Some maintain that it dates back about 1,000 years to the Egyptian Copts, who brought it with them from the Middle East. Others say that falafel can from India in the 6th century.

hummus likely originated from ancient Egypt. According to several historical sources, the earliest mention of hummus dates back to Egypt in the 13th century.

a traditional Iranian stew made primarily from a combination of celery, beef or lamb, onion, parsley and mint, flavored with turmeric and saffron

EXCLUSIVE BEEF MEAT, PREMIUM ROASTED IN SHISH, WITH ORGANIC ARABIC RICE, WITH SEASONAL VEGETABLES, SPICES, ORIGINAL SAFFRON FROM IRAN, WITH ORIGINAL AND SPECIAL TECHNIQUE FROM THE MIDDLE EAST.

meatloaf dish founds in Middle Eastern, South Caucasian, South Asian, Balkan, and Central Asian cuisine. In the simplest form, balls of minced meat – usually beef, chicken,a mixture – mixed with spi