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Personal Chef Victor
Minneapolis, MN, United States
Menu #24963
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The ENCHILADA PARTY
The ENCHILADA PARTY SHARED STARTERS CHIPS & GUACAMOLE CHIPS & THREE SALSAS FRIED PEPPERS - SALAD CHIPOTLE CAESAR SALAD - ENTREE SERVED INDIVIDUALLY choose two CHICKEN TINGA • CHEESE BARBACOA • GRILLED SKIRT STEAK ADOBO VEGGIE • GARLIC CHILE SHRIMP - DESSERT COCONUT FLAN 50.00 PER PERSON prior to tax, gratuity and event fee
Category: Dinner - Lunch
Influence: Mexican
Main Course 
Horseradish crusted filled
Horseradish Crusted Filet 8 oz Filet wrapped in applewood-smoked bacon and Crusted horseradish, your ideal temp served with Asparagus and Garlic Mashed potatoes.
CHF 53.10
/guest
50
and more
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Noon (10h-14h)
Evening (18h-22h)