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Personal Chef Chris
New Orleans, LA, United States
Menu #10510
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Wine pairing
You pick the wine and I set the menu according to your wine! A reverse wine pairing!
Category: Cocktails - Cooking class - Dinner
Influence: American, Europe, French, Fusion
Main Course 
New Orleans cuisine prefixe
We can cook any local New Orleans fare as a 4-course meal. From duck andouille gumbo to shrimp maque choux to frog legs to jambalaya.
$ 88.50
/guest
8
and more
Select a reservation date
After selecting a time slot, go further down the page to book.
April 2025
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Noon (10h-14h)
Evening (18h-22h)