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Personal Chef Sean
Orlando, FL, United States
Menu #12476
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Dinner For Two
A sample menu for a cooking class paired with wine.
Category: Cooking class - Dinner
Influence: American, Italian
Appetizer 
Smoked Caprese
Marinated Heirloom Tomatoes, Fresh Mozzarella, House Smoked Pork Belly. Layered of Tossed Arugula, Served with a Balsamic Reduction and Olive Oil Drizzle.
Main Course Wild Mushroom Pasta
Fresh Papardelle Pasta, Tossed in a Wild Mushroom Cream Sauce, Topped with Smoked Pork Shoulder, and Truffle Oil.
$ 47.20
/guest
2
and more
Select a reservation date
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Noon (10h-14h)
Evening (18h-22h)