Personal Chef Megan, Pahrump, NV, United States | Menu #18520
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Personal Chef Megan

Pahrump, NV, United States

Megan
Menu #18520
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Barbecue

Slightly spicy barbecue sauce on pork or chicken accompanied by elote salad and cilantro lime slaw. To finish off with, a Peach Panna Cotta.

Category: Dinner
Influence: BBQ, Mexican
curly  Appetizer  curly
Cilantro Lime Slaw
Cilantro Lime Slaw

This zingy slaw is excellent as a side or to be used on fish or shrimp Tacos.

Elote Salad
Elote Salad

This take on the classic Mexican Elotes will be the perfect accompaniment to any cookout.

curly  Main Course  curly
Bourbon Barbecue
Bourbon Barbecue

This Bourbon Barbecue sauce is wonderful on the grill or in the oven. It is wonderful with Pork chops and chicken, or any other light meat such as Rabbit. The price reflects Barbecue Pork Chops.

curly  Dessert  curly
Peach Panna Cotta
Peach Panna Cotta

This Peach desert is rich and creamy. Perfect for cooling off on a hot day.

$ 34.22 /guest       4 and more
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Noon (10h-14h)
Evening (18h-22h)