Personal Chef Philjim Sebastian, NCR, Philippines | Menu #22095
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Personal Chef Philjim Sebastian

NCR, Philippines

Philjim Sebastian
Menu #22095
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Be Spoke Menu

Menu Appetizer Cucumber Avocado Gazpacho Rosemary Browned Butter Salad Baby Kale Greens Asian Pear Grapes,Candied Walnuts,Gorzonzola HoneyVinaigrette Main Course White Bean Puree Balsamic Glazed Lamb chops Dessert Honey Yogurt Panna Cotta Blood Orange Sauce

Category: Breakfast/Brunch - Cocktails - Cooking class - Dinner - Lunch
Influence: African, American, Asian, BBQ, Bio, Caribbean
Dietary restriction: (Gluten-Free, Halal, Kosher, Lactose-Free, Organic, Paleo, Rawterian, Vegan, Vegetarian)
curly  Appetizer  curly
Cucumber Avocado gazpacho
Cucumber Avocado gazpacho

1/2 cup diced yellow onion, rinsed in hot water for 30 seconds 2 cups diced cucumber (peeled or unpeeled) Half of a ripe avocado 1/2 cup celery, diced 2 tbsp diced jalapeño, seeds removed 1 ½ tsp

$ 59.00 /guest       2 and more
Select a reservation date
After selecting a time slot, go further down the page to book.
Noon (10h-14h)
Evening (18h-22h)