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Personal Chef B.B.
Phoenix, AZ, United States
Menu #19543
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Fresh Pasta Workshop
Learn how to make pasta by hand and practice filling these delicious dumplings using various techniques. Afterwards you get enjoy with a simple brown butter sage sauce. Also enjoy an appetizing garden board while you cook.
Category: Cooking class - Dinner
Influence: Italian
Appetizer 
Garden Board
Featuring season fruits and vegetables of the season, cooked to perfection or left raw. Served with two sauces.
Main Course Fresh Pasta Ravioli
Fresh pasta filled with lemon-herbed ricotta
$ 118.00
/guest
2
and more
Select a reservation date
After selecting a time slot, go further down the page to book.
Noon (10h-14h)
Evening (18h-22h)