Personal Chef Lisa, Port Perry, ON, Canada | Menu #13373
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Personal Chef Lisa

Port Perry, ON, Canada

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Lisa
Menu #13373
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Menu
Fish Friday

Start with Salmon spring rolls, followed by Cod dinner plate with jasmine rice and braised red cabbage. Finish with a decadent Fig brownie.

Category: Dinner
Influence: American, Asian
curly  Appetizer  curly
Salmon Spring Rolls
Salmon Spring Rolls

Salmon spring rolls in rice paper with crispy vegetables and Asian inspired dipping sauce

curly  Main Course  curly
Cod dinner
Cod dinner

Panned seared cod with braised red cabbage and jasmine rice.

curly  Dessert  curly
Fig Brownie
Fig Brownie

Chocolate fig brownie with chocolate glaze

$ 62.54 /guest       2 and more
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Noon (10h-14h)
Evening (18h-22h)