Personal Chef Gianluca, Prevalle, LOMBARDIA, Italy | Menu #22515
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Personal Chef Gianluca

Prevalle, LOMBARDIA, Italy

Gianluca
Menu #22515
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Menu
Garda lake experience

Selection of cold cut and pickeld veggies from the garda lake. We can discuss any type of menu you like

Category: Cocktails - Cooking class - Dinner - Lunch
Influence: Europe, French, Fusion, Italian, Mexican, Spanish
Dietary restriction: (Gluten-Free, Halal, Kosher, Lactose-Free, Organic)
curly  Amuse Bouche  curly
Sun dried tomatoes
Sun dried tomatoes

Fresh tomatoes slowly dried at the sun

curly  Appetizer  curly
Melanzane alla parmigiana
Melanzane alla parmigiana

Classic eggplant parmigiana with tomatoes and mozzarella

curly  Main Course  curly
Seafood pasta sauce
Seafood pasta sauce

Fresh seafood sauce

€ 23.60 /guest       4 and more
Select a reservation date
After selecting a time slot, go further down the page to book.
Noon (10h-14h)
Evening (18h-22h)