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Personal Chef Alex N.
Spring, TX, United States
Menu #7754
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Land and sea buffet
Buffet menu designed for big events or family reunions.
Category: Dinner - Lunch
Influence: Caribbean, Fusion, Health, Latin, Middle Eastern, Vegetarian
Dietary restriction: (Gluten-Free, Halal, Lactose-Free)
Main Course 
Kolhrabi salad
Kolhrabi salad, perferct for buffet
Rack of lamb crown
Rack of lamb cooked served with roasted green beans and potatoes,
Whole red snapper
Fried red snapper (baked or steamed if requested) served with citric tomato onion side salad
Dessert Chocolate soufle
Soufle, served with whipped cream and wild berry sauce
Strawberry panna cotta
Strawberry panna cotta.
$ 194.70
/guest
10
and more
Select a reservation date
After selecting a time slot, go further down the page to book.
Noon (10h-14h)
Evening (18h-22h)