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Personal Chef Damian
St. Augustine, FL, United States
Menu #14062
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charlotte
Fish tacos and chicken fajitas with black beans and cilantro lime sticky rice and strawberry panda cotta for desert. 26.99 (entree and desert) X 11 people, plus tax = $296.87 plus tax 22.27 = $219.14 plus gratuity and minimum fee taken as deposit. Includes chef for 2.5 hours. Beverages not included.
Category: Dinner
Influence: American, Mexican
Main Course 
Charlotte
Fish tacos, chicken fajitas, cilantro lime sticky rice, black beans and strawberry panna cotta
$ 31.85
/guest
11
and more
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Noon (10h-14h)
Evening (18h-22h)