Personal Chef Meg, Taguig, NCR, Philippines | Menu #24643
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Personal Chef Meg

Taguig, NCR, Philippines

Meg
Menu #24643
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Menu
Exclusive Dinner

4 courses Fusion concept

Category: Dinner
Influence: Europe
curly  Amuse Bouche  curly
Liver pâté, Baguette, Pickled pipino
Liver pâté, Baguette, Pickled pipino

Chicken Liver pâté with Crispy pan sear Baguette top with sweet pickled pipino.

curly  Appetizer  curly
Tsukune Tacos
Tsukune Tacos

Tsukune (chicken, pork, beef) Taco flat bread with Tzatziki & Red bell pepper sauce, top with fried Red onions and Greens

curly  Main Course  curly
Arroser Filet mignon
Arroser Filet mignon

Arroser filet mignon, steamed brocolini, pan sear oyster mushrooms, Potato Pave with demi glace

curly  Dessert  curly
Coconut pana cota
Coconut pana cota

Coconut base pana cota, honey citrus campote

$ 197.06 /guest       2 and more
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Noon (10h-14h)
Evening (18h-22h)