Personal Chef Andrew, Toronto, ON, Canada | Menu #17612
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Personal Chef Andrew

Toronto, ON, Canada

Andrew
Menu #17612
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Menu
Grazing Platters

Homemade Soft Pretzels. House made mustards and spreads. Charcuterie Boards. Veggie Platter. Assorted Baked Treats. Pickled Vegetables.

Category: Cocktails
Influence: Decadent, Eastern Europe
curly  Main Course  curly
Duck Confit
Duck Confit

Duck Confit. Duck Fat Fingerling Potatoes. Roasted Cauliflower and Asparagus. Micro greens and edible flowers. Orange Foam.

$ 35.40 /guest       6 and more
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Noon (10h-14h)
Evening (18h-22h)