Private Chef Meme Mandaluyong, NCR, Philippines

ICA Bangkok Thailand and Le Cordon Bleu Dusit , Bangkok, Thailand

m Thai Native Chef. Love to present Authentic Thai Food as Represented for Thai Historical via my foods. Thai food had many kind of herbs as good for your health and variety test then you can touch amazing feeling while eating that must be got the right technic from cooking way. That's why Thai food was famous all around the world and came to be Top list ranking in many menu. I believe if you love Thai food you will love my cooking .Also ai was stayed in Japan more than 4 years and travel all around the worlds as for Travel and food testing in Asia , Europe , USA and all around more than 77 countries I was been in French more than 30 times also Italy as seem like a my hometown uncountable times as visited I had a lot of chance to talked with Head Chef and Micheline Star Chefs that was so amazing as happened before I came to be a Chef. I was been to Food commentator more than 6 years till came to be a Chef and I was so luckily as I use of my experience to cook to serving to my guests. I was realize when we doing something as came from our heart . We will get the best results forever. For me, cooking is... My passion and my lifestyle. Love my life and love to sharing my cooking to peoples.. I learned to cook at... 2000 - Breads and Cakes Class from ICA – INSTITUTE OF CULINARY ART) Bangkok Thai land Wine Class at Le Cordon Bleu Institute Dusit Thani Bangkok A cooking secret... Love and pay attentions well in everything as I did then I get my best results from my cooking because came from heart

ICA Institute of Culinary Arts - Baking & Pastry since y 2000 AND Le Cordon Bleu Dusit , Bangkok, Thailand - A Table of Two Rivers : The Loire & The Rhône Red Wine & White Wine Class 25 August 2016

American, Asian, BBQ, Fusion, Health, Italian