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Personal Chef Daniel
Asheville, NC, United States
Menu #14460
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Megan's Party!
Mixed green salad dressed with rosemary vinaigrette. Seared beef filet with Worcestershire whipped butter, whipped gouda mash potaties, butter rum carrots and parmesan roasted asparagus. With a mix of veggie, meat, and vegan bites for after salad before entrees. Exception of the veggie dinner and the vegan meal. Ignore the picture , I don't have the picture.
Category: Dinner
Influence: American, Soul/Southern, Vegan, Vegetarian
Main Course 
Seared beef filet
Seared beef filet, whipped gouda mash, butter rum carrots, roasted parmesan asparagus.
$ 64.90
/guest
10
and more
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Noon (10h-14h)
Evening (18h-22h)